Vietnamese dessertOpening this fall
Not Your Average Sweet Treat.
Vietnamese desserts, colorful layers, and a little bit of nostalgia. Welcome to Cocochè, where every spoonful has something worth coming back for.
Cocochè Signatures
Meet Your New Dessert Obsession.
Creamy, chewy, refreshing, and full of surprises. Explore our take on Vietnamese desserts and find your new favorite.
- No. 01
Coco Pandan Tofu Special
Coco Tàu Hũ Lá DứaLearn more about Coco Pandan Tofu Special
Soft tofu pudding and cool coconut cream beside a pool of pandan cream, topped with glossy golden pieces.
- No. 02
Tofu Pandan Jelly
Tàu Hũ Bánh LọtLearn more about Tofu Pandan Jelly
Silky tofu pudding with chewy green pandan jelly strands and a smooth ribbon of pandan cream.
- No. 03
Vietnamese Mochi Dessert
Chè Đoàn ViênLearn more about Vietnamese Mochi Dessert
Blue and green mochi balls resting in creamy coconut, finished with a sprinkle of sesame seeds.
- No. 04
Coco Pandan Jelly
Coco Bánh LọtLearn more about Coco Pandan Jelly
Bright, springy pandan jelly piled over cool coconut cream and garnished with fresh pandan leaves.
Iced dessert
Wait, What's Chè?
Glad you asked. Chè is a beloved Vietnamese dessert that comes in all kinds of flavors, colors, and textures. Some are creamy, some are refreshing, and some have a little bit of everything. There's no one way to enjoy it. Just grab a spoon and dig in.
Cocochè Special
Chè Đặc BiệtLearn more about Cocochè Special
The house cup: beans, ruby jelly bits and pandan jelly layered in coconut cream, topped with peanuts and a golden cube.
Smashed Coconut
Chè Dừa DầmLearn more about Smashed Coconut
Tender strips of young coconut in creamy coconut milk over crushed ice, finished with roasted peanuts.
Three Colors
Chè 3 MàuLearn more about Three Colors
The classic trio of red beans, pale beans and green pandan jelly under coconut cream and ice.
Avocado Dessert
Chè BơLearn more about Avocado Dessert
Smooth, creamy avocado and coconut cream topped with a creamy yellow piece, avocado chunks and dark jelly cubes.
Pandan Grass Jelly
Sương Sáo Bánh LọtLearn more about Pandan Grass Jelly
Dark, cooling grass jelly under strands of pandan jelly and coconut cream, served over crushed ice.
Longan Grass Jelly
Sương Sáo Nhãn NhụcLearn more about Longan Grass Jelly
Grass jelly and sweet longan with tiny seeds in a light amber syrup, piled high with crushed ice.
Coco Pandan Jelly
Bánh Lọt CocoLearn more about Coco Pandan Jelly
Swirls of bright green pandan jelly in rich coconut milk, topped with a crown of crushed ice.
Plus coconut cream classics like sweet corn, red bean and pomelo mung bean. Menu preview; items may change before opening.
A Little Taste of Home. A Whole Lot of Fun.
If you grew up eating chè, you already know there's nothing quite like it. And if you haven't tried it yet, you're in for something good.
Cocochè is our way of sharing Vietnamese dessert culture with everyone. Think colorful layers, playful textures, familiar flavors, and sweet little moments made to enjoy.
The opening list
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Join the list and we'll tell you our opening date before anyone else, plus first-look news from the shop.
You're on the list.
Thank you. We'll be in touch before the doors open.
Your Sweet Tooth Has Plans.
Find us in Westminster, right in the heart of Orange County's Little Saigon. Come for something sweet, bring a friend, and stay for another spoonful.
9500 Bolsa Ave, Ste A
Westminster, CA 92683
Your Feed Could Use Something Sweeter.
Follow Cocochè on Instagram, @cococheoc (opens in a new tab) TikTok, @cococheoc (opens in a new tab)